Portuguese Harvest

A Portuguese Harvest

An Evening With “Winery of the Year” Paço do Conde

Santa Monica
Friday, October 16
7:00 – 8:30 PM
$120 per guest · $200 per pair

Limited to 24 guests for an intimate evening around the table.

Since 1378, Herdade Paço do Conde has gathered its harvest on the banks of Southern Portugal’s Guadiana River, between Roman ruins and the lost Roman city of Vilares.

For more than three centuries, one family has tended its vines and olive groves. And when the harvest came in, they celebrated the way generations of Portuguese families have — by opening their table to friends and neighbors over wine and good food.

This year’s harvest has just finished, and Carlos Campos is bringing that celebration to Santa Monica, with a place at the table for you.


Event Details

Location: S&T Loft, Santa Monica, California

Date: Friday, October 16

Time: 7:00 PM – 8:30 PM

Host: Carlos Campos of Herdade Paço do Conde

Format: Guided tasting with four wines and family-style, chef-curated bites

Seating: Limited to 24 guests

Tickets: $120 per guest · $200 per pair

Just 24 seats around the table.

Every ticket also includes a $30 credit toward the purchase of the featured wine bundle during the evening.

Reserve Your Place at the Table →

Portugal’s Winery of the Year

At the 2025 Sommeliers Choice Awards, Herdade Paço do Conde was named Winery of the Year: Portugal.

The estate’s Reserva White was also named Wine of the Year: Portugal — recognition for a historic Alentejo estate that has quietly remained rooted in family, place, and tradition.

For this gathering, Carlos will guide us through four wines from the estate, sharing the stories behind the vineyards, the harvest, and the family that has cared for this land for generations.


Your Place at the Table

Your ticket includes:

  • An intimate and warm setting
  • A welcome drink
  • Bread and olives with the estate’s own Exclusive Selection Olive Oil
  • Generous pours of four Paço do Conde wines
  • Family-style, chef-curated bites paired with the wines
  • A guided tasting with Carlos Campos of Herdade Paço do Conde
  • A cork at every place setting — and perhaps a touch of luck: a rolha da sorte
  • $30 credit toward the purchase of the featured bundle during the event

More Harvest Table Than Wine Tasting

This isn’t designed as a formal tasting class. Think of it instead as a place at the harvest table — wine being poured generously, food passed between guests, and Carlos sharing the stories behind the wines as the evening unfolds.

The chef-curated bites are served family-style and made for sharing, allowing each wine to be experienced the way it would be at the estate: alongside food, conversation, and other people.

21+. Bites are generous and made for sharing, but this is not a full dinner.


Join Us at the Harvest Table

Friday, October 16 · Santa Monica

$120 per guest · $200 per pair

Limited to 24 guests.